A Tropical Feast

Embark on a South Indian Culinary Journey

Founded in Phillip by chefs Robi and Antony, their culinary finesse harnesses the vibrant flavours of South India.

A Menu Crafted with Love

At Le Monsoon, our menu is a harmonious blend of South Indian spices and the finest locally sourced ingredients. We've meticulously crafted a diverse range of dishes that showcase the fusion of authentic South Indian flavors with the freshness of local produce. From traditional dosas to expertly prepared curries, our menu reflects the rich heritage of South Indian cuisine.


Make Your Event Special

Le Monsoon's bespoke catering service offers the essence of South Indian culinary excellence. From grand galas to intimate gatherings, our commitment to using the finest local produce guarantees freshness and flavor in every bite, enhancing the significance of your occasion with an unforgettable culinary experience that mirrors the artistry of South Indian cuisine, elegantly presented to create cherished memories.


South Indian Cuisine

Le Monsoon is on a mission to bring the enchanting world of South Indian cuisine to the heart of Canberra, unraveling the mysteries and delights of a culinary heritage that is as diverse as it is rich. In a city known for its diverse culinary scene, Le Monsoon stands out as a haven for those seeking a truly authentic South Indian dining experience.