OUR STORY

A Tropical Feast

Embark on a South Indian culinary journey at Le

Monsoon in Canberra. Founded in Phillip by chefs Robi

and Antony, their culinary finesse harnesses the vibrant

flavours of South India.

Le Monsoon artfully combines authentic spices from

South India with the finest local ingredients, creating an

tropical symphony of taste and delight.

For grand celebrations and exclusive gatherings, Le Monsoon's

bespoke catering service offers South Indian

culinary artistry to your esteemed guests.

Unveil the magic of South India's culinary heritage,

exclusively at Le Monsoon, where culinary dreams

come alive and palates reach unparalleled heights.